agriculture

A Farm in the Cloud

Here’s a mind-blowing number: Roughly 2% of people in the United States grow the food that the other 98% of us consume. Novel agtech is changing what it means to farm.

Reaching New Levels in Groundwater Monitoring

As regions around the world face record-breaking droughts, researchers are using seismology to track groundwater levels and show that sustainable policies reduce strain on aquifers.

Vertical Farming Grows Up

Moving farms indoors, also called Controlled Environment Agriculture (CEA), may be the best way to protect the outdoors—and ourselves.

Specright Helps Product Specs Go Green: SAP.iO Foundries Sustainability Spotlight

Product specifications are key to manufacturing, yet haven’t had a streamlined digitized platform up until now. A new tool changes the game, and allows companies to enhance the bottom line as well as reduce their...

‘Soil Isn’t Forever’: Biodiversity Needs Protection Below the Ground

We know more than ever about the abundance of life in the soil. Now we have to step up to save it.

Lab-Grown Answers to Food’s Triple Threat

A food crisis like few have ever seen could be the impetus for lab-grown and other food alternatives to thrive. But it won’t be without its own challenges.

The Future is Circular

Our current economy is built on taking finite materials and turning them into waste, so we can consume more finite materials. The system needs a complete overhaul.

Watersheds & Foodsheds: Climate Change’s Impact on the American West

More than 1 in 10 Americans get some, if not all, of their municipal water from the Colorado River Basin. It's drying up, putting our food and economy at grave risk.

It’s Time to Scale Up Regenerative Farming

Regenerative agriculture has the potential to transform lives and diets. The Cellular Economy has the potential to transform society. Let's find ways to fund them to make the global food system and economy more sustainable.

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